Introduction to 3D Printing for Food Products
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Date
2026
Journal Title
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Volume Title
Publisher
Elsevier
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Abstract
Description
Keywords
Additive Manufacturing, Food 3D Printing, 3D Printing, Food Additive Manufacturing, Food Technology
Fields of Science
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N/A
Source
3D Printing of Food Products for Sustainability: Innovation, Design and Applications
Volume
Issue
Start Page
3
End Page
33
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