Green innovation in hospitality industry: role of environmental strategies and top management support
| dc.contributor.author | I. Wayan Edi Arsawan | |
| dc.contributor.author | Olha V. Prokopenko | |
| dc.contributor.author | Viktor Koval | |
| dc.contributor.author | Yigit Kazancoglu | |
| dc.contributor.author | Nurul Asyikeen Abd Jabar | |
| dc.contributor.author | Ni Putu Maha Lina | |
| dc.contributor.author | Koval, Viktor | |
| dc.contributor.author | Lina, Ni Putu Maha | |
| dc.contributor.author | Arsawan, I. Wayan Edi | |
| dc.contributor.author | Jabar, Nurul Asyikeen Binti Abdul | |
| dc.contributor.author | Prokopenko, Olha | |
| dc.contributor.author | Kazancoglu, Yigit | |
| dc.contributor.editor | Y. Kazancoglu , E.-S. Lakatos , V. Koval | |
| dc.date.accessioned | 2025-10-06T17:49:23Z | |
| dc.date.issued | 2023 | |
| dc.description.abstract | Sustainability concerns are becoming pressing in the hospitality sector which requires incorporating the green innovation approach to yield excellent business performance and preserve the environment. However the drivers that underpin green innovation have yet to be comprehensively established. This study aims to examine the drivers of green innovation and investigate top management support as a moderator. Data were sourced from 121 eco-friendly hotels which comprised 276 respondents analyzed with SEM-PLS. The results demonstrated that embedding environmental strategies significantly affected top management support and green innovation. In addition the results notably denoted that top management support mediated and moderated the relationship between environmental strategies and green innovation. This paper also discusses the theoretical and managerial implications in further detail. © 2023 Elsevier B.V. All rights reserved. | |
| dc.description.sponsorship | The authors extend their gratitude to Research and Community Service Department, Politeknik Negeri Bali, Indonesia, on the International Research Collaborations IRCs research grant contract No. 1766 PL.8 AL.04 2023. Besides, the authors would like to thank the research team from Indonesia, Turkey, Ukraine, and Malaysia for all their enormous contributions and encouragement. | |
| dc.description.sponsorship | Research and Community Service Department; Politeknik Negeri Bali, PNB, (1766 PL.8 AL.04 2023); Politeknik Negeri Bali, PNB | |
| dc.identifier.doi | 10.1051/e3sconf/202340801010 | |
| dc.identifier.isbn | 9782759890163, 9782759890552, 9782759890644 | |
| dc.identifier.issn | 25550403, 22671242 | |
| dc.identifier.issn | 2267-1242 | |
| dc.identifier.issn | 2555-0403 | |
| dc.identifier.scopus | 2-s2.0-85171138368 | |
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| dc.identifier.uri | https://gcris.yasar.edu.tr/handle/123456789/8419 | |
| dc.identifier.uri | https://doi.org/10.1051/e3sconf/202340801010 | |
| dc.language.iso | English | |
| dc.publisher | EDP Sciences | |
| dc.relation.ispartof | 3rd International Conference on Sustainable Circular Management and Environmental Engineering ISCMEE 2023 | |
| dc.rights | info:eu-repo/semantics/openAccess | |
| dc.source | E3S Web of Conferences | |
| dc.title | Green innovation in hospitality industry: role of environmental strategies and top management support | |
| dc.type | Conference Object | |
| dspace.entity.type | Publication | |
| gdc.author.scopusid | 56606939800 | |
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| gdc.description.department | ||
| gdc.description.departmenttemp | [Arsawan I.W.E.] Politeknik Negeri Bali, Department of Business Administration, Tuban, Bali, 80364, Indonesia; [Prokopenko O.] Estonian Entrepreneurship University of Applied Science, Tallinn, 11415, Estonia, Academy of Applied Sciences Mazovia, Siedlce, 08-110, Poland; [Koval V.] Izmail State University of Humanities, Izmail, 68601, Ukraine; [Kazancoglu Y.] Yasar University, Department of Logistics Management, Izmir, 35100, Turkey; [Jabar N.A.B.A.] Management and Science University, Selangor, Shah Alam, 40100, Malaysia; [Lina N.P.M.] Politeknik Negeri Bali, Department of Business Administration, Tuban, Bali, 80364, Indonesia | |
| gdc.description.publicationcategory | Konferans Öğesi - Uluslararası - Kurum Öğretim Elemanı | |
| gdc.description.startpage | 01010 | |
| gdc.description.volume | 408 | |
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| gdc.oaire.keywords | Knowledge management | |
| gdc.oaire.keywords | FOS: Political science | |
| gdc.oaire.keywords | Social Sciences | |
| gdc.oaire.keywords | Business, Management and Accounting | |
| gdc.oaire.keywords | FOS: Law | |
| gdc.oaire.keywords | Drivers and Impacts of Green Consumer Behavior | |
| gdc.oaire.keywords | Management, Monitoring, Policy and Law | |
| gdc.oaire.keywords | Social psychology | |
| gdc.oaire.keywords | Tourism | |
| gdc.oaire.keywords | FOS: Economics and business | |
| gdc.oaire.keywords | Moderation | |
| gdc.oaire.keywords | Psychology | |
| gdc.oaire.keywords | GE1-350 | |
| gdc.oaire.keywords | Business | |
| gdc.oaire.keywords | Political science | |
| gdc.oaire.keywords | Biology | |
| gdc.oaire.keywords | Industrial organization | |
| gdc.oaire.keywords | Marketing | |
| gdc.oaire.keywords | Hospitality management studies | |
| gdc.oaire.keywords | Factors Influencing Pro-environmental Behavior | |
| gdc.oaire.keywords | Ecology | |
| gdc.oaire.keywords | Hospitality | |
| gdc.oaire.keywords | Green innovation | |
| gdc.oaire.keywords | Computer science | |
| gdc.oaire.keywords | Environmental sciences | |
| gdc.oaire.keywords | FOS: Psychology | |
| gdc.oaire.keywords | Hospitality industry | |
| gdc.oaire.keywords | Green Marketing | |
| gdc.oaire.keywords | Sustainability | |
| gdc.oaire.keywords | FOS: Biological sciences | |
| gdc.oaire.keywords | Environmental Science | |
| gdc.oaire.keywords | Physical Sciences | |
| gdc.oaire.keywords | Competitive advantage | |
| gdc.oaire.keywords | Consumer Behavior in Brand Consumption and Identification | |
| gdc.oaire.keywords | Environmental Innovation | |
| gdc.oaire.keywords | Law | |
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| gdc.virtual.author | Kazançoğlu, Yiğit | |
| person.identifier.scopus-author-id | Arsawan- I. Wayan Edi (57201198477), Prokopenko- Olha V. (56606939800), Koval- Viktor (57209296120), Kazancoglu- Yigit (15848066400), Jabar- Nurul Asyikeen Abd (58484205300), Lina- Ni Putu Maha (58576097700) | |
| project.funder.name | The authors extend their gratitude to Research and Community Service Department Politeknik Negeri Bali Indonesia on the International Research Collaborations IRCs research grant contract No. 1766 PL.8 AL.04 2023. Besides the authors would like to thank the research team from Indonesia Turkey Ukraine and Malaysia for all their enormous contributions and encouragement. | |
| publicationvolume.volumeNumber | 408 | |
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