Storage and Order Picking Process Design for Perishable Foods in a Cold Warehouse
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Date
2022
Authors
Bensu Guntez
Gizem Isguzerer
Cagla Gusec
Merve Ozen
Mert Paldrak
Banu Yetkin Ekren
Journal Title
Journal ISSN
Volume Title
Publisher
SPRINGER-VERLAG SINGAPORE PTE LTD
Open Access Color
Green Open Access
No
OpenAIRE Downloads
OpenAIRE Views
Publicly Funded
No
Abstract
This study searches a suitable storage and retrieval policy resulting with efficient performance metrics in a cold warehouse located in Izmir. Due to the fact that the coldwarehouse involves perishable food products the policy that is searched by this work aims a storage and retrieval policy resulting with decreased process time in the system. Not only process time is aimed to be decreased but also we aim to decrease food waste in the warehouse. We define the storage and retrieval algorithms and simulate them to compare their performances. Furthermore warm up periods and confidence intervals has been defined for the average cycle time by using Output Analyzer tool of ARENA 16.0 commercial simulation software. Also a sensitivity analysis is performed to analyse the trade-off between product arrivals and demand distribution of product types. Finally a user-friendly decision support system is developed using Excel-VBA interface by embedding the proposed simulation models.
Description
ORCID
Keywords
Perishable foods, Cold warehouse, Storage, Retrieval, Due date, Simulation, Perishable Foods, Due Date, Storage, Retrieval, Simulation, Cold Warehouse
Fields of Science
Citation
WoS Q
Scopus Q

OpenCitations Citation Count
4
Source
21st International Symposium on Production Research (ISPR) - Digitizing Production System
Volume
Issue
Start Page
800
End Page
811
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Citations
Scopus : 4
Captures
Mendeley Readers : 16
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