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Browsing by Author "Jain, Vipul"

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    Erratum
    Citation - WoS: 6
    Citation - Scopus: 2
    Correction to: Impact of agri‑fresh food supply chain quality practices on organizational sustainability (Operations Management Research (2021) 10.1007/s12063-021-00196-x)
    (Springer, 2021) Man Mohan Siddh; Sameer Kumar; Gunjan Soni; Vipul Jain; Charu Chandra; Rakesh Kumar Jain; Milind Kumar Sharma; Yigit Kazancoglu; Chandra, Charu; Soni, Gunjan; Kazancoglu, Yigit; Siddh, Man Mohan; Jain, Vipul; Kumar, Sameer; Jain, Rakesh
    In this article the author name Man Mohan Siddh was incorrectly written as Manmohan Siddh. In this article several affiliations were incorrect: the affiliation details for Man Mohan Siddh were incorrectly given as 'Jaupur' but should have been 'Jaipur', the affiliation for Milind Kumar Sharma should have been Department of Production & Industrial Engineering M.B.M. Engineering College Faculty of Engineering & Architecture Jai Narain Vyas University Jodhpur Rajasthan India. The original article has been corrected. © 2021 Elsevier B.V. All rights reserved.
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    Article
    Citation - WoS: 5
    Citation - Scopus: 6
    Discovering Hidden Associations among Environmental Disclosure Themes Using Data Mining Approaches
    (Multidisciplinary Digital Publishing Institute (MDPI), 2023) Ece Acar; Gorkem Sariyer; Vipul Jain; Bharti Ramtiyal; Sarıyer, Görkem; Ramtiyal, Bharti; Jain, Vipul; Acar, Ece
    Environmental concerns play a crucial role in sustainability and public opinion on supply chains. This is why how and to what extent the firms experience environmental-related actions and inform their stakeholders which is under discussion by most researchers. This paper aims to leverage data mining and its capabilities by applying association rule mining to the environmental disclosure context. With the aim of extracting hidden relationships between environmental disclosure themes for BIST 100 firms serving the Turkish supply chain this research implements a novel association rule mining approach and uses the Apriori algorithm. With this purpose the environmental information of BIST 100 firms was collected manually from sustainability reports, the raw data were processed, and the following seven themes identified the representing firms’ disclosure items: environmental management climate change energy management emissions management water management waste management and biodiversity management. The results indicate various hidden relations between the sector and disclosures allowing us to generate sector-based rules between environmental disclosure themes. © 2023 Elsevier B.V. All rights reserved.
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    Article
    Citation - WoS: 24
    Citation - Scopus: 30
    Impact of agri-fresh food supply chain quality practices on organizational sustainability
    (Springer, 2022) Man Mohan Siddh; Sameer Kumar; Gunjan Soni; Vipul Jain; Charu Chandra; Rakesh Kumar Jain; Milind Kumar Sharma; Yigit Kazancoglu; Chandra, Charu; Soni, Gunjan; Kazancoglu, Yigit; Siddh, Man Mohan; Jain, Vipul; Kumar, Sameer; Jain, Rakesh
    The aim of this paper is to present empirical evidence about the relationship between Agri-fresh Food Supply Chain Quality (AFSCQ) practices and Organizational Sustainability (OS) outcomes. Organizational Sustainability embraces economic environment and social sustainability. Based on literature review a set of AFSCQ practices has been identified to create a theoretical model and to setup their relationship to OS as Economic Sustainability (ECS) Social Sustainability (SOS) and Environmental Sustainability (ENS). The measurement scales of AFSCQ practices and measures of OS were established in four stages: initial instrument development, structured interviews and utilization of Q-sort method, wide-ranging data collection by survey questionnaire, and analysis to confirm reliability and validity. Finally Structural Equation Modeling (SEM) was utilized to validate the model with survey data collected from Indian agri-fresh food industry. The study developed relationships between AFSCQ and OS. Specifically Customer Focus (CF) and Supplier Management(SM) both have direct and indirect influence on OS while Top Management Leadership and Commitment to AFSCQ Internal Management(IM) and Supply Chain Integration Management using IT(SCIMIT) have indirect and direct influences on OS respectively. The results also show that AFSCQ practices should be executed as an integrated coordination instead of independent practices wherein they co-operate with each other and enrich OS. The empirical outcomes of this paper give evidence to count the AFSCQ as a reliable medium for OS. The AFSCQ practices are favorable to develop organizational sustainability and then improve economic social and environmental performance indirectly. The suggested model establishes the relationship between AFSCQ and OS. Additionally the model’s justification to utilize the Indian agri-fresh food industry gave significant insights both from theoretic and realistic perspectives. © 2024 Elsevier B.V. All rights reserved.
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