Sürdürülebilir Gıda Sistemleri İçin Tasarım Odaklı Düşünme: K-12 Eğitimi İçin Bir Öğrenme Prosedürü
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Date
2024
Authors
Selen Devrim Ülkebaş
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GOLD
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Abstract
Sürdürülebilir gıda sistemleri eğitimi bireylerin ve toplumların daha sürdürülebilir gıda sistemleri oluşturmalarında gerekli yetkinliklerin kazandırılmasında önemlidir. Küresel nüfusun çoğunlukla kentsel alanlarda yaşaması ve gıda üretiminin çoğunun kentsel tüketime yönelik olması sürdürülebilir gıda sistemlerinin sağlanmasında kentlerin kritik rolünü işaret etmektedir. Sürdürülebilir gıda sistemleri eğitimine yönelik giderek artan ilgiye rağmen geleceğin tüketicileri karar vericileri ve meslek sahiplerine temel eğitim becerileri kazandırmayı amaçlayan K-12 eğitimine yönelik çalışmalar yetersizdir. Özellikle kent sakinlerinin gıda sistemlerinin temel unsurlarından uzak yaşamları sürdürülebilir gıda sistemlerinin sağlanmasına yönelik bilgi ve becerileri geliştirmede temel eğitimin önemini arttırmaktadır. Geleneksel öğrenme yöntemleri gıda sistemlerinin karmaşık sistem düzeyindeki problemlerine yönelik yetkinliklerin kazandırılmasında yetersiz kalmaktadır. Gerçek dünya sorunlarını bütüncül ve çoğulcu bir yaklaşımla ele alması eleştirel ve sistem odaklı düşünme yetkinliklerini desteklemesi kapsayıcı işbirlikçi ve yaratıcı karar alma süreçlerini teşvik etmesi ve uygulamaya dayalı deneyimsel yapısı ile tasarım odaklı düşünme yaklaşımı geleneksel öğrenme yöntemlerine değerli bir alternatif olarak ortaya çıkmaktadır. Bu çalışma literatür taraması yöntemini benimseyerek sürdürülebilirlik eğitimi sürdürülebilir gıda sistemleri eğitimi ve tasarım odaklı düşünme yaklaşımlarını analiz etmeyi ve bu yaklaşımlardaki teorileri tasarım odaklı düşünme ilkelerine dayalı olarak K-12 eğitiminde sürdürülebilir gıda sistemleri eğitimi için pratik bir öğrenme prosedürüne dönüştürmeyi amaçlamaktadır.
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Çevre Çalışmaları, Eğitim, Eğitim Araştırmaları
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Kent Akademisi
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Sürdürülebilir İnsani Kalkınma ve Kent
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