Kazançoğlu, İpek

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Profile URL
https://gcris.yasar.edu.tr/handle/123456789/11848
Name Variants
Job Title
Doç.Dr.
Email Address
Main Affiliation
02.10. İşletme Mühendisliği Programları
Status
Former Staff
Website
ORCID ID
0000-0001-8251-5451
Scopus Author ID
Turkish CoHE Profile ID
Google Scholar ID
hYKKJIYAAAAJ
WoS Researcher ID
LGY-6982-2024

Sustainable Development Goals

NO POVERTY1
NO POVERTY
0
Research Products
ZERO HUNGER2
ZERO HUNGER
1
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GOOD HEALTH AND WELL-BEING3
GOOD HEALTH AND WELL-BEING
0
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QUALITY EDUCATION4
QUALITY EDUCATION
0
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GENDER EQUALITY5
GENDER EQUALITY
0
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CLEAN WATER AND SANITATION6
CLEAN WATER AND SANITATION
0
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AFFORDABLE AND CLEAN ENERGY7
AFFORDABLE AND CLEAN ENERGY
0
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DECENT WORK AND ECONOMIC GROWTH8
DECENT WORK AND ECONOMIC GROWTH
1
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INDUSTRY, INNOVATION AND INFRASTRUCTURE9
INDUSTRY, INNOVATION AND INFRASTRUCTURE
0
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REDUCED INEQUALITIES10
REDUCED INEQUALITIES
0
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SUSTAINABLE CITIES AND COMMUNITIES11
SUSTAINABLE CITIES AND COMMUNITIES
0
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RESPONSIBLE CONSUMPTION AND PRODUCTION12
RESPONSIBLE CONSUMPTION AND PRODUCTION
0
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CLIMATE ACTION13
CLIMATE ACTION
1
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LIFE BELOW WATER14
LIFE BELOW WATER
1
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LIFE ON LAND15
LIFE ON LAND
0
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PEACE, JUSTICE AND STRONG INSTITUTIONS16
PEACE, JUSTICE AND STRONG INSTITUTIONS
0
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PARTNERSHIPS FOR THE GOALS17
PARTNERSHIPS FOR THE GOALS
1
Research Products
This researcher does not have a Scopus ID.
Documents

26

Citations

1811

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1

Articles

1

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Supervised MSc Theses

0

Supervised PhD Theses

0

WoS Citation Count

1

Scopus Citation Count

3

Patents

0

Projects

0

WoS Citations per Publication

1.00

Scopus Citations per Publication

3.00

Open Access Source

1

Supervised Theses

0

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Sustainability1
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    Review
    Citation - WoS: 1
    Citation - Scopus: 3
    Decoding the Nexus: A Bibliometric Review on Sustainability- Circular Economy- and Consumer Food Waste
    (MDPI, 2024) Miray Baybars; Fatma Demircan Keskin; Ipek Kazancoglu; Yigit Kazancoglu; Demircan Keskin, Fatma; Baybars, Miray; Kazançoğlu, İpek; Kazançoğlu, Yiğit; Keskin, Fatma Demircan
    One of the issues that has gained importance within the scope of the United Nations Sustainable Development Goals (SDGs) is the issue of food waste. These goals which represent very important and urgent problems to be solved at the global level are extremely critical in terms of sustainability. Food waste by its nature at the intersection of economic social and environmental sustainability goals has become a global problem linked to key challenges in the global environment in terms of food security climate change malnutrition and economic sustainability. The fact that consumers are one of the most important factors affecting food waste in the transition to a circular economy increases the importance of this study once again. Due to the lack of systematic chronological studies showing how food waste develops over time this study will examine the development and evolution of food waste research using a bibliometric analysis. In this way it aims to gain a comprehensive insight into the field's current state and shed light on this highly important area of study. In addition to informing policymakers practitioners and consumers with the results of this research it is also aimed to support all relevant individuals institutions and organizations in the efforts to combat food waste. One of the main objectives of this study is to contribute to the achievement of the United Nations Sustainable Development Goals (SDGs). For this reason it can be stated that the research has objectives in line with SDG 12: Responsible Consumption and Production and SDG 13: Climate Action.